The list of the world’s 50 best bars is out — and the winner isn’t in NYC

It simply acquired simpler for residents of main world cities to seek out the best tipples in city.

The World’s 50 Best Bars have been introduced on Nov. 5 in London by way of a digital awards ceremony, with the metropolis’s Connaught Bar clinching the No. 1 spot. The bar — which ranked No. 2 final yr — traded locations with 2019’s prime slot, New York’s Dante, which moved to second place this yr.

The awards’ list is organized by William Reed Business Media, which additionally produces The World’s 50 Best Restaurants list.

First revealed in 2009, the annual bar list goals to be a “survey of current tastes and [is] a credible indicator of the best places to drink across the world,” based on the firm’s web site.

The 2020 winners

How the list is created

More prime bars round the globe

Last week, the 50 Best group launched the bars named to an prolonged 51-100 list. It included 26 new entries, 11 of that are in Asia.

Individual awards have been additionally given final month. Renato Giovannoni of Buenos Aires’ Florería Atlántico (No. 7) received the Altos Bartenders’ Bartender award for 2020.

Renato Giovannoni of Buenos Aires’ Florería Atlántico received the Altos Bartenders’ Bartender award for 2020.

Courtesy of The World’s 50 Best Bars and Florería Atlántico

Dubai’s Galaxy Bar received the Campari One to Watch Award and Sydney’s Maybe Sammy — which 50 Best named the “Best Bar in Australasia” 9 months after it opened — took house the Michter’s Art of Hospitality Award.

Aid for an ailing business

To assist the bar business get well from the international pandemic, the 50 Best group has raised greater than $1.2 million, which it is distributing to nonprofit organizations and personal companies.

So far, greater than 200 bars and eating places throughout 53 international locations have obtained grants from the group’s restoration fund, based on the firm’s web site.

“We hope that the announcement of The World’s 50 Best Bars 2020 will act as a show of strength for the global bar community,” stated Sansom. “It displays to the world that even in the face of the ever-shifting challenges and restrictions being thrown at them, bars are still doing everything that they can to continue to provide great hospitality experiences.”


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